This coffee is brewed in advance to be not just strong, but extremely strong. It has the appearance of a thick, syrupy, dark brown liquid with an exceptionally rich aroma. Once brewed, the coffee is cooled, poured into glass carafes, and served at the table.
Each guest receives a cup of boiling water and adjusts the coffee’s strength to their own taste by pouring it from the carafe. However, if you add just a little too much, the coffee may become nearly undrinkable due to its intense bitterness and high caffeine content.
No comments:
Post a Comment